Our Triple-Chocolate Caramel Apples are like no other! We start with hand-picked California-grown extra-premium Granny Smith Apples. They're juicy, crisp and perfectly tart, perfect for expertly hand-dipping in the finest Belgian Chocolates! Confectionery Artisans first dip these apples in a rich golden layer of kettle-made caramel and then a coat of Belgian Milk, Dark , or White Chocolate. Each apple is finished with a fine drizzle of more chocolate for a finish that's perfect for Chocolate Lovers! Carefully wrapped in crisp, clear cellophane bags and tied with ribbon.