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Apple and Oatmeal Cookies

Published September 20, 2007        by Nicole

Ingredients:

  • 1 ¼ cup brown sugar
  • ½ cup butter or margarine
  • ¼ cup milk
  • 1 egg
  • 1 tsp. vanilla extract
  • 1 cup all purpose flour
  • 1 tsp. cinnamon
  • ½ tsp salt
  • ½ tsp. baking soda
  • ½ tsp. ground nutmeg
  • 1 ½ cups instant oatmeal
  • 1 cup apple, peeled and diced
  • ¼ cup raisins

Preheat oven to 375 degrees F.

Grease 2 cookie sheets. In a bowl, using an electric mixer, combine brown sugar, butter, milk, egg and vanilla extract until creamy.Add flour, cinnamon, salt, baking soda and nutmeg: mix well. One by one add oatmeal, apples and raisins. Mix well. Divide mixture into 10 portions and place on greased cookie sheets 2 to 3 in. apart. Bake for 15 minutes. Let cookies cool and remove from cookie sheets.

Garnish

  • 1/4 cup butter or margarine
  • 5 apples, minced
  • 1 1/4 cups brown sugar

In a saucepan, melt butter. Add apples and brown for 2 minutes. Add brown sugar and continue browning for another 2 minutes. Serve hot on cookies. [10 servings]