Published October 05, 2007 by
Tired of serving the same old Easter cookies and desserts? Serve your special Easter Bunny this delicious Easter themed pie. Make sure to make ahead to allow enough time to chill.
In a large bowl, beat cheese until fluffy. Beat in milk until smooth. Add water and pudding filling; mix on low speed until smooth. Gently stir in whipped topping. Spoon 1/2 of filling into crust. Place candies evenly over filling. Top with the remainder of filling. Chill for 3 hours. Garnish with Spring themed egg or dessert candies on top.
Prefer cake to pie? You can always serve up a batch of Easy Easter Cupcakes!