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Pesche Imbottite Alla Mandorla - Peaches Stuffed with Almonds

Published February 01, 2008        by Nicole

If you love gourmet nuts or any type of gourmet snack, then you might enjoy peaches stuffed with almonds. For this delicious treat, you'll need the following ingredients:

  • 6 large firm fresh peaches or 12 halves canned peaches
  • 1 tbs. chopped glazed orange peel or citron
  • 2 oz. shelled toasted almonds
  • 3 oz. powdered sugar
  • 1/2 cup dry sherry

Peel, pit, and halve fresh peaches. Chop and pulverize almonds until mealy; add half the sugar; mix thoroughly. Add citron or orange peel; blend. Then fill peach halves. Place in baking pan. Sprinkle with balance of sugar; pour in sherry. Bake in moderate oven 10 minutes. Serve warm. Serves 6.