Christmas Ribbon Jello Mold

Christmas Ribbon Jello Layer Mold
Photo Credit: Christmas tradition #8 - jello salad! by amy dame, on Flickr

Christmastime is one of the best times to make unique desserts. In this case, your dessert is going to be one of the most desired at the party!

Ingredients:

  • 2 packages (4 serving size) or 1 package (8 serving size) strawberry flavored gelatin

  • 5 cups boiling water

  • 2/3 cups sour cream or vanilla yogurt

  • 2 packages (4 serving size) or 1 package (8 serving size) flavored green gelatin

Directions:

Dissolve strawberry flavor gelatin into 2 1/2 cups of the boiling water. Pour 1 1/2 cups of strawberry flavor gelatin into 6 cup ring mold. Chill until set but not firm, about 30 minutes. Chill remaining strawberry flavor gelatin in bowl until slightly thickened. Gradually blend in 1/3 cup of the sour cream or yogurt. Spoon over gelatin in mold. Chill until set but not firm, about 15 minutes.

Dissolve lime gelatin in remaining boiling water. Chill until slightly thickened. Pour 1/2 cups of the lime flavor gelatin over creamy layer in mold. Chill until set but not firm, about 15 minutes. Chill remaining lime flavor gelatin in bowl until slightly thickened. Gradually blend in remaining sour cream or yogurt. Spoon over gelatin in mold. Chill for about 2 hours. Unmold.