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St. Patty's Day Mint Chip Freeze Recipe

Mint Chip Freeze1 150x150 St. Pattys Day Mint Chip Freeze RecipeSure, you've made St. Patrick's Day Cookies, but are you looking to serve up something cool and green this St. Patrick's Day?  This recipe combines delicious Mint Chip ice cream with a cookie crumb crust for a dessert that strikes gold. This is a great plan-ahead dessert because it can be frozen up to 2 months. Ingredients 2 packages (14 ounces each) cream-filled chocolate sandwich cookies, crushed 1/2 cup butter, melted 1 can (12 ounces) evaporated milk 1 cup sugar 1/2 cup butter, cubed 2 ounces unsweetened chocolate 1 gallon mint chocolate chip ice cream, softened 1 carton (16 ounces) frozen whipped topping, thawed Shaved chocolate Directions In a large bowl, combine the cookie crumbs and butter. Press into two 13-in. x 9-in. dishes. Refrigerate for 30 minutes. In a small Read more
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