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Tag: easy shortbread

Easy Shortbread Butter Cookies

Published October 05, 2007        by Nicole

  • 1 pound of butter (2 cups)
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 4 cups flour

Cream softened butter and sugar. Add egg, vanilla and flour. Mix well. Shape into rolls. Refrigerate for 30 minutes. Bake at 350 degrees F until golden brown. Remove cookies and allow them to cool before serving.